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Vol. 9 No. 1 (2024)
This published issue examines contemporary developments in tourism, workforce management, financial technology, and consumer engagement in a rapidly evolving digital and post‑pandemic environment. It explores the role of local food in enhancing tourist destination attractiveness and investigates precarious work conditions among Generation Y within flexible working arrangements. The issue further analyses tourists’ intention to visit Malaysia in the post‑pandemic era and evaluates the adoption of e‑wallets as a payment method among Gen Z consumers. In addition, it highlights effective project management practices and assesses the influence of digital marketing strategies on students’ online purchasing behaviour.
Published:
2024-03-01
Original Research
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Impact of Local Food as a Tourist Destination Attraction
Abstract : 131PDF : 95






